MSG is monosodium glutamatemonosodium glutamate or MSG (E621) shows the hidden danger in our food today. MSG is used in thousands of products, such as snacks, soups, sauces, flavored potato chips (crisps) and most chinese food. MSG has many hidden names, such as yeast extract, hydrolised protein and flavoring to name a few. MSG makes your food taste better but it is NOT safe! From Healthranger7 Excerpt from HealthRanger 7 on Youtube "The harmful effects of MSG are heart problems, cancer, ADHD, autism, growth disruptions, learning and behavioral problems, hormonal imbalance, obesity, damage to the retina, etc. Many problems don't become obvious until puberty. This is caused by poor functioning of the hormones due to exposure to MSG in the first few years of life. MSG affects many parts of the body: heart, muscles, nerves, circulation, stomach, intestines, eyes, respiration, skin, etc."